Avocado & Egg Club Sandwich with Lettuce Tomato, Red Cheddar & Garlic Aioli

Roasted Garlic & Corriander Flat Bread, Balsamic Roasted Vegetables, Cherry Tomatoes and Feta Cheese

Chargrilled Vegetables & Spiced Cous Cous in Crisp Filo Pastry, Sweet Potato Puree & Sriracha Aioli

Nasi Goreng, Coriander & Spiced Rice Topped with Soft Egg & Served with a Skewer of Marinated Chicken