Allergens: 7
Sizzling Steak on a Stone with Chunky Handcut Chips with Peppered Sauce & Garlic Butter & Ballymaloe Relish
Toasted Chicken, Smoked Bacon, Cos Lettuce and Caesar Dressing Wrap
Apricot and Mango Couscous Salad with Spiced Chickpeas and Mixed Leaves served with a Mango Vinaigrette Starter Portion