Blackened Cajun Fillet of Salmon served on a Mixed Couscous Salad, Mango Vinaigrette and Glazed Lime

8oz Prime Irish Rib Eye Steak, Twice Cooked Hand Cut Chips, Pepper Sauce

Harbourmaster Chicken Wings, Spicy or BBQ, Large

Avocado and Egg Club Sandwich, Lettuce, Tomato, Red Cheddar and Garlic Aioli