Fillet of North Atlantic Haddock in a Crisp Beer Batter, Crushed Pea Puree, Tartar Sauce and Fries

6oz Sirloin Steak on a Toasted Ciabatta with Horseradish Aioli, Peppered Sauce & Fries

Homemade Cream Soup of the Day, served with a Baked Penny Loaf Bread

Open Sandwich with Crab, Salmon or Shrimp