Apricot and Mango Couscous Salad with Spiced Chickpeas and Mixed Leaves served with a Mango Vinaigrette Starter Portion

Buttermilk Chicken Burger, Avocado and Coriander Aioli, on a toasted Brioche Bun and Tomato Salsa

Harbourmaster Chicken Wings, Spicy or BBQ, Large

House Thai Red Curry served with Basmati Rice and your choice of Chicken or Prawns