Roast Butternut Squash and Mushroom Curry, Crisp Poppadom and Basmati Rice

6oz Sirloin Steak on a Toasted Ciabatta, Pepper Sauce and Horseradish Aioli

Mashed Potatoes

Buttermilk Fried Chicken Fillet Burger, Red Cabbage Slaw and a Honey Mustard Dressing