Buttermilk Chicken Burger, Avocado and Coriander Aioli, on a toasted Brioche Bun and Tomato Salsa

Blackened Cajun Fillet of Salmon served on a Mixed Couscous Salad, Mango Vinaigrette and Glazed Lime

Toasted Chicken, Smoked Bacon, Cos Lettuce and Caesar Dressing Wrap

Avocado & Egg Club Sandwich with Lettuce Tomato, Red Cheddar & Garlic Aioli