Beer Battered Fillet Of North Atlantic Haddock, Crushed Pea Purée, Tartare Sauce and French Fries

Sizzling 8oz Fillet Steak on a Hot Lava Stone with Chips, Peppered Sauce, Garlic Butter and Ballymaloe Relish

Roast Butternut Squash and Mushroom Curry, Crisp Poppadom and Basmati Rice

Buttermilk Fried Chicken Fillet Burger, Red Cabbage Slaw and a Honey Mustard Dressing