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Harbourmaster Beef Burger on a Toasted Brioche Bun, Melted White Cheddar, Crisp Lettuce and Beef Tomato, served with Ballymaloe Relish and French Fries
Classic Chicken and Bacon Club Sandwich, Crisp Lettuce, Beef Tomato, Red Cheddar Cheese and Garlic Aioli
Penne Pasta in a White Whine and Mushroom Cream Sauce topped with Parmesan Shavings
